Easter Sunday: A Photo Diary. 

 Frolicking through picturesque Brookline streets.

 Tatte Bakery: where the interior design rivals their pastries. 

{Seasonal galette + Moroccan mint tea}

I decided that I had had enough studying for my upcoming Immunology exam and headed out to brunch at one of my favorite cafes in Boston: Tatte Bakery. They just re-opened their Brookline location so that means I will definitely be making the detour to pick up a almond milk latte and hazelnut rose before class even if I am a minute (or ten) late. I've already been three times this past week. Oops. 

- M. 

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